Ingredients
- 1 c. almond meal (I use trader joe brand)
- ¼ t. sea salt
- ⅛ t. baking soda
- ¼ t. cinnamon
- 2½ T. melted grass fed butter
- 2 T. coconut nectar
- 1½ t. vanilla
- 2 T. shredded coconut
- 2 T. raisins
Instructions:
Preheat the oven to 350 degrees.
Mix the almond meal, salt, baking soda, and cinnamon.
Stir in the butter, coconut nectar, and vanilla.
Stir in the coconut and raisins last.
Bake for 10-11 minutes on a parchment lined cookie sheet until the edges brown.
Enjoy!
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